It
’s a well-documented fact that the majority of older adults would prefer to live at home. What you may not know is that nutrition problems are widespread among those who choose to do so.
According to various studies, between 24 and 50 percent of the Medicare population is estimated to be at some level of nutritional risk. Adequate fruit and vegetable intake is a critical part of healthy aging and an important component of treatment for health conditions associated with aging.
According to CMS.gov, 87 percent of Medicaid beneficiaries over the age of 65 have diabetes, high blood pressure or high cholesterol, all of which can be improved by